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Objective: Diet in adolescence is important not only because of adolescents' rapid growth but also due to its influence on future chronic diseases. On the other hand, dietary quality indices are noteworthy and useful approaches to evaluate dietary intakes. Thus the present study was conducted to assess dietary quality indices in adolescents.

Design: Cross-sectional. Settings The data were collected from schools in Isfahan, Iran.

Subjects: Female students (n 265) aged 11-13 years were enrolled using systematic cluster-random sampling in Isfahan (Iran). Dietary intakes were assessed by a validated FFQ. Diet quality indices including dietary diversity score (DDS), the Healthy Eating Index (HEI) and mean adequacy ratio (MAR) across ten nutrients were calculated.

Results: Mean DDS, HEI score and MAR were 6.15 (sd 1.61) out of 10 points, 63.90 (sd 19.86) out of 100 points and 1.32 (sd 0.61), respectively. Mean nutrient adequacy ratio of all nutrients was above 1 except for vitamin D (0.53 (sd 0.51)). Those in the highest tertile of DDS had the most favourable anthropometric variables in comparison to the lowest tertile. There were no significant associations between HEI score and BMI, central or abdominal obesity and blood pressure. Those in the highest tertile of MAR had higher BMI, waist circumference and hip circumference.

Conclusions: Diet quality of Isfahani adolescents needs improvement. It may imply the necessity of implementing nutritional instructive policies in this age group and their parents.

Titel:	Diet quality among Iranian adolescents needs improvement.
Autor/in / Beteiligte Person:	Azadbakht, L ; Akbari, F ; Esmaillzadeh, A
Link:	Full Text Finder (Volltext)
Zeitschrift:	Public health nutrition, Jg. 18 (2015-03-01), Heft 4, S. 615-21
Veröffentlichung:	<2007- > : Oxford : Cambridge University Press ; <i>Original Publication</i>: Wallingford, Oxon, UK : Published on behalf of the Nutrition Society by CAB International, c1998-, 2015
Medientyp:	academicJournal
ISSN:	1475-2727 (electronic)
DOI:	10.1017/S1368980014000767
Schlagwort:	Adolescent Anthropometry Body Mass Index Body Size Child Cross-Sectional Studies Female Humans Iran Needs Assessment Nutritional Status Adolescent Nutritional Physiological Phenomena Diet standards Food standards Nutrition Assessment
Sonstiges:	Nachgewiesen in: MEDLINE Sprachen: English Publication Type: Journal Article; Research Support, Non-U.S. Gov't Language: English [Public Health Nutr] 2015 Mar; Vol. 18 (4), pp. 615-21. <i>Date of Electronic Publication: </i>2014 May 12. MeSH Terms: Adolescent Nutritional Physiological Phenomena* ; Nutrition Assessment* ; Diet / standards ; Food / standards ; Adolescent ; Anthropometry ; Body Mass Index ; Body Size ; Child ; Cross-Sectional Studies ; Female ; Humans ; Iran ; Needs Assessment ; Nutritional Status References: Public Health Nutr. 2011 Jan;14(1):62-9. (PMID: 20353617) ; Public Health Nutr. 2012 Dec;15(12):2246-52. (PMID: 22578771) ; N Engl J Med. 1997 Sep 25;337(13):869-73. (PMID: 9302300) ; Public Health Nutr. 2009 Dec;12(12):2473-92. (PMID: 19335941) ; J Nutr. 2009 Feb;139(2):359-64. (PMID: 19074210) ; J Am Diet Assoc. 1995 Oct;95(10):1103-8. (PMID: 7560680) ; N Engl J Med. 2007 Dec 6;357(23):2371-9. (PMID: 18057339) ; J Am Coll Nutr. 2006 Aug;25(4):354-61. (PMID: 16943458) ; Prev Med. 1993 Mar;22(2):167-77. (PMID: 8483856) ; J Am Coll Nutr. 2013;32(2):111-21. (PMID: 24015718) ; Int J Obes (Lond). 2007 May;31(5):777-83. (PMID: 17060924) ; Public Health Nutr. 2010 Feb;13(2):208-14. (PMID: 19650960) ; J Natl Cancer Inst. 2013 Sep 4;105(17):1298-305. (PMID: 23949329) ; Obesity (Silver Spring). 2006 Mar;14(3):377-82. (PMID: 16648607) ; J Am Diet Assoc. 2004 Apr;104(4):576-84. (PMID: 15054343) ; J Am Diet Assoc. 2004 Sep;104(9):1375-83. (PMID: 15354153) ; J Am Coll Nutr. 1995 Jun;14(3):233-8. (PMID: 8586771) ; Nutr Res Pract. 2012 Jun;6(3):213-20. (PMID: 22808345) ; Int J Obes (Lond). 2005 Nov;29(11):1361-7. (PMID: 16116493) ; Br J Nutr. 2006 Aug;96 Suppl 1:S49-57. (PMID: 16923252) ; Public Health Nutr. 2002 Feb;5(1A):149-55. (PMID: 12027278) ; Asia Pac J Clin Nutr. 2004;13(1):56-60. (PMID: 15003915) ; Am J Clin Nutr. 1985 Aug;42(2):270-4. (PMID: 3839625) ; J Acad Nutr Diet. 2013 Dec;113(12):1620-31. (PMID: 24035460) ; Eur J Cancer Prev. 2013 Jul;22(4):342-7. (PMID: 23702680) ; Nutr Res Pract. 2011 Aug;5(4):322-8. (PMID: 21994527) ; J Clin Endocrinol Metab. 1999 Jun;84(6):1839-43. (PMID: 10372671) ; Public Health Nutr. 2006 Sep;9(6):728-36. (PMID: 16925878) ; Int J Obes (Lond). 2008 Nov;32 Suppl 5:S35-41. (PMID: 19011651) ; J Obes. 2012;2012:597924. (PMID: 22619703) Contributed Indexing: Keywords: Healthy Eating Index Entry Date(s): Date Created: 20140514 Date Completed: 20151020 Latest Revision: 20230617 Update Code: 20240513 PubMed Central ID: PMC10271140

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Diet quality among Iranian adolescents needs improvement.