Evaluasi Performa Ayam Broiler Setelah Pemberian Produk Cellulovit® pada Fase Finisher. (Indonesian)

Increasing livestock production can be done in different ways. Improving nutritional quality, adding supplements and providing ingredients that increase the digestibility of feed. In addition to feed factors, it is necessary to provide preparations that can improve intestinal quality because in the intestine there is normal microflora that helps digest food. The growth of beneficial microbes is necessary in the body of broiler chickens to facilitate the digestion of feed. Giving enzymes as feed supplements is still not widely studied. This study aims to prove the improvement of broiler chicken performance in the finisher phase after being given Cellulovit® products. The product used contains the enzyme papain which is indicated to improve the digestibility of the intestines of chickens. This research was conducted on a chicken farm with a close house system with a population of 6,285 chickens. Products are given at week 4 of maintenance. Giving the preparation is done by adding ingredients to drinking water at a dose of 1 mL in 2 liters of drinking water. Feeding the preparation is carried out from day 21 to day 26. This study looked at chicken performance which included Feed Intake (FI), Average Daily Gain (ADG), Body Weight (BW), and Feed Consumption Rate (FCR). Data collected in the form of tabulations and processed with the ANOVA single parameter method using R software. The results showed an increase in feed consumption, Feed Consumption Rate (FCR), and an increase in daily Body Weight of chickens. The Feed Intake parameter increased by 72% compared to before product administration, FCR decreased from 1.9 to 1.8. Body Weight increased by 59.9% compared to before administration of the preparation. Weekly weight gain increased by 89.6% compared to before administration of the preparation. This shows that giving Cellulovit® has a good effect on the performance of finisher phase broilers. [ABSTRACT FROM AUTHOR]

Peningkatan produksi ternak dapat dilakukan dengan berbagai cara yaitu dengan meningkatan kualitas nutrisi, penambahan suplemen dan pemberian bahan bahan yang meningkatkan kecernaan pakan. Selain faktor pakan, sediaan yang dapat memperbaiki kualitas usus perlu diberikan karena didalam usus terdapat mikroflora normal yang membantu pencernaan makanan. Pertumbuhan mikroba yang menguntungkan diperlukan dalam tubuh ayam broiler untuk memperlancar pencernaan pakan. Pemberian enzim sebagai suplemen pakan masih belum banyak diteliti. Penelitian ini bertujuan untuk membuktikan peningkatan performa ayam broiler pada fase finisher setelah diberikan produk Cellulovit®. Produk yang digunakan mengandung enzim papain yang diindikasikan dapat meningkatkan kecernaan usus ayam. Penelitian ini dilakukan di peternakan ayam dengan sistem close house dengan populasi 6.285 ekor ayam. Produk diberikan pada minggu ke 4 pemeliharaan. Pemberian sediaan dilakukan dengan menambahkan bahan ke dalam air minum dengan dosis 1 mL dalam 2 Liter air minum. Pemberian sediaan dilakukan dari hari ke 21 hingga hari ke 26. Penelitian ini mengamati performa ayam yang meliputi Feed Intake (FI), Average Daily Gain (ADG), Body Weight (BW), dan Feed Consumption Rate (FCR). Data dikoleksi dalam bentuk tabulasi dan diolah secara statistic dengan ANOVA single parameter menggunakan perangkat lunak R software. Hasil penelitian menunjukan adanya peningkatan dalam konsumsi pakan, Feed Consumption Rate (FCR), dan peningkatan bobot badan harian ayam. Parameter Feed Intake meningkat 72% dibandingkan dengan sebelum pemberian produk, Feed Consumption Rate (FCR) menurun dari 1.9 menjadi 1.8. Bobot badan meningkat 59.9% dibandingkan dengan sebelum pemberian sediaan. Pertambahan bobot badan mingguan meningkat 89.6% dibandingkan dengan sebelum pemberian sediaan. Hal ini menunjukan pemberian Cellulovit® memberikan efek yang baik terhadap performa ayam broiler fase finisher. [ABSTRACT FROM AUTHOR]

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