Evaluation of certain food additives.
In: WHO Technical Report Series, 2024-06-30, Heft 1050, S. i- (80S.)
report
Zugriff:
The article focuses on the evaluation of specific food additives in the ninety-sixth report by the Joint FAO/WHO Expert Committee on Food Additives. Topics include the safety assessments of additives, determination of acceptable daily intake levels, and recommendations for regulatory standards globally.
Titel: |
Evaluation of certain food additives.
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Zeitschrift: | WHO Technical Report Series, 2024-06-30, Heft 1050, S. i- (80S.) |
Veröffentlichung: | 2024 |
Medientyp: | report |
ISSN: | 0512-3054 (print) |
Sonstiges: |
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